ready in 2 minutes
Nothing added – 100% natural
great taste

Fresh on Route Beetroot

5
min
 
2
pers
 
450
kcal

Ingredients

Johnny Be Good
Organic Beetroot dices
A bag
of mixed salad greens
150 gram
of white cheese such as Feta Cheese or Goat’s Cheese
A handful
of walnuts
Extra Virgin olive oil
Syrup of Balsamico vinegar
Johnny Be Good

How to Cook

1

Take 2 salad plates and half the bag of mixed greens onto them.

2

Open the pack of beet dices, drain the juice out and sprinkle the contents evenly over the 2 salads.

3

Break up the cheese by hand and divide it over the salad in large chunks.

4

Sprinkle the walnuts on each salad, gently crushing them into smaller pieces if necessary.

5

Generously drizzle with a good olive oil. Finish of with the syrup of Balsamic vinegar.

Was this an easy route or what?!